ABOUT GOURMET SJOKOLADE

During the early 20th century, British chocolate producers like Cadbury and Fry's confronted controversy over the labor situations from the Portuguese cacao market in Africa. A 1908 report by a Cadbury agent explained disorders as "de facto slavery."[43] Whilst problems to some degree enhanced having a boycott by chocolate makers,[39][44] slave lab

The renowned Norwegian pastry chef Pascal has revolutionized pastries and confectionary in Norway, and is considered one of the world's very best confectioners.Overrask med en virkelig maks gave: vår retailer gaveeske til sjokoladeelskeren er fylt med sjokolade av høyeste kvalitet! Luksus for voksne med en søt tann.Å besøke Paris med en koffe